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February 11th, 2015 - Eli

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Day 17 Vietnam

We met another traveler last night at dinner. And stayed out last our bed time. We have decided to stay here the rest of the trip. We will miss out on a couple other areas of the country we wanted to visit. But we will opt in for building a little community and meeting some local people. So it’s a good trade off. This we also have decided is now semi, mostly, officially our honeymoon. We don’t feel bad about spending it on the beach.
dawn on the Bai Sao beach

I’m up early dawn in bed still. I head out to greet the morning and eat across the street from our hotel. Mondo is a Swedish owned restaurant. The owners a couple and their daughter decided to live a different life, to live on an island part of the year. They chose Vietnam. Now there daughter is growing up Tri lingual and gets to spend half the year on the beach.
fancy treats
This is a life I can imagine. This is a life I can dream about.
reflection dawns glasses
I have scooter lust now. It’s not even a matter of if I will get one its a matter of when. The convenience of the scooter is hard to remove once had. If you spend any time riding around on one you just get it in your blood. I didn’t think that I would like it so much. Like my other two wheeled obsession I should have known. I’m a two wheel junkie.
night market
We take the scooter south and head towards Bai Sao beach. Half way there we end up on a construction road. That ends and were traveling on small jungle roads. Massive ruts and sand traps everywhere. We ask some locals Bai Sao? Bai Sao? (Sao beach?) We get some looks and some laughs. Then some hand gestures. I gesture my hands back in understanding. We stop at another intersection someone stops by us and points us in the right direction. Eventually and with a lot of skillful navigation we make it to the hardtop. The road we should have been on. I have a new respect for the endurance of the scooter. It’s a wonderful vehicle.
squid
We make it into a small town and take a left. The beach is on the gulf of Thailand side and it’s quite stunning. Bright white sand and blue water with small whitecaps. Coconut trees line the beach. We rent some chairs for the day. A dollar a piece.
fish tanks
The trip here is dotted with construction. Nothing will be the same when we return. There is more development here than I’ve ever seen. They have massive areas slated to be developed. It’s going to change fast. Maybe they want it maybe they don’t know what’s coming. Maybe they do. They seem happy about it so I’m happy for them. I hope it’s managed well and the locals reap the rewards.
fish
The sound of the waves crashing on the shore, Make for a great napping soundtrack. I rest up for the ride back. We eat scallops that we pick out from a tank. Grilled over fire with peanuts and lemongrass and we dip them in chili sauce and eat them with rice. Washed down with cold beer they are great. Here they eat all of the scallop. Not just the white part.
dawn eating bun Bo hue
The ride back compared to the ride out is easy. We roll over mountains and across valleys over rivers and through villages. It’s stunning scenery. The sun goes down as we roll into town. The sky pink and orange.
dawn ice cream time
The night market is where you go for cheap seafood. We go and then decide to have noodles somewhere else. Noodles or bun Bo hue is pho ish but different noodles and different ingredients. Eating with the locals is the best it’s super cheap and usually really good. You pull up sit down and just say two. They only serve one thing and you come for that. It’s the do one thing well and forget trying to do everything ok.
Beach

Read the other entries from our Vietnam trip below
Day 1Day 2Day 3Day 4Day 4 1/2Day 5Day 6Day 7Day 8Day 8 1/2Day 9Day 10Day 11Day 12Day 13Day 14Day 15 Day 16Day 17Day 18Day 19Day 20Day 21

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  1. What an extraordinary way to spend the rest of your time! So many ingredients that fit you like a glove. The ease of extended beach life, so many new things to explore , experience & learn, a little community connection AND each other! A honeymoon & trip to carry in your hearts for the rest of your lives. Unless of course it runs into your lives. ….. Stranger things have happened.
    I soak up every photo & your observations. I am jealous of your Scallop eating. My favorite seafood….and the description of the prep has my mouth watering…YUM! And I didn’t even know there was more to a Scallop than the white part!


    Comment by caroline Kaiser on February 11, 2015 at 8:30 am

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